A Scandinavian tradition,Spring is brought in by making a flower and feather tree on a pussy-willow branch. After all that work it's time to eat the traditional meatballs, mashed potatoes, ligonberry jam or linkin berry jam as Mia calls it, knacke bread and of course a spring salad.

A very special thank you to Sanna for hosting the Scandinavian Pask, and for making those incredible cinnamon and cardamom buns.

Happy Spring !!!